• White fondant ladder topper for wedding and winter cakes.
1 1

Makai Cake Decorating Supplies

White Ladder Cake Topper – Edible Decoration

White Ladder Cake Topper – Edible Decoration

£3.00 GBP
£3.00 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

A clean white fondant ladder that blends with any colour palette—from minimalist wedding tiers to snowy winter scenes.

Paper‑thin back ensures it sits flush without cracking the icing.

Great for Christmas igloos, bridal towers or DIY builder cakes needing a neutral accent.

Package includes 1 piece
Dimension
 8 cm x 4 cm
(3.14 inch x 1.57 inch)
Material Made from high-quality sugar paste.
View full details

USAGE & OCCASION

How to Use:

  • Apply on icing fondant, buttercream, icing sugar, or chocolate.
  • Brush the bottom of the topper with edible glue or water, then place it on the cake.
  • For stronger hold, use royal icing or buttercream.

Occasion:
Perfect for Birthdays, Parties, Clubs, Kids' Events, Special Occasions.

INGREDIENTS & ALLERGY ADVICE

Ingredients:
Sugar, Glucose syrup, Water, Potato Scratch, Vegetable Margarine, Solvent (Glycerol E422) Thickener (CMC E466), Preservative (Potassium Sorbate E202), Colourant (Tartrazine E102, Brilliant Blue E133), Flavouring (Vanilla)

Allergy Advice:
May contain traces of NUTS (ALMONDS), milk, egg, and other allergens.

Nutrition Information: (Per 100g): Energy: 1665kJ / 393kcal
Fat: 4.1g
Saturated: 2.4g
Carbohydrates: 89.3g
Sugars: 87.9g
Protein: 0g
Salt: 0g


Warning:
The product is hard and poses a choking hazard. Children under 3 years should be supervised at all times.


STORAGE & SHELF LIFE

Storage Instructions:

  • Store in a cool, dry place away from light and moisture.
  • Do not refrigerate or freeze sugar paste decorations.
  • If refrigerated, condensation may form causing colour bleeding or softening.

Use By: Best within six months of purchase, but lasts longer if stored correctly.